Network News
Recording and resources available!
National and state-level experts in agricultural policy came together for a one hour event discussing federal and state bills working to build a susta...
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Opportunity via the Agricultural Viability Alliance
Organizations from around the state are partnering to offer customized coaching to New Hampshire farms and food businesses! Thanks to a grant from the...
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Recording available!
Sixty-six audience members joined us for the "2022 Stories from the Field: Celebrating our Local Food System in Words" online on a chilly December 1st...
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Recording available!
NH Legal Assistance Attorney Ray Burke will give a general overview of SNAP so that you can help people likely to be eligible to access the program. T...
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Resource via USDA Agricultural Marketing Service (AMS) and the National Association of State Departments of Agriculture (NASDA) Foundation
USDA Agricultural Marketing Service (AMS) and the National Association of State Departments of Agriculture (NASDA) Foundation have created a Good Agri...
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Article via InDepthNH.org
The Land and Community Heritage Investment Program or “L-CHIP” as it is known is an independent state authority that selects grant projects, using sur...
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Blog post via NCAT ATTRA
Today, on World Soil Day, the Foundation for Food & Agriculture Research (FFAR), the National Center for Appropriate Technology (NCAT) and American Fa...
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Resource via Sustainable Agriculture Research and Education
Sustainable Agriculture Research & Education (SARE) released a new bulletin, Scaling Up Your Vegetable Farm for Wholesale Markets, that provides a var...
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Article via NHPR
The lobster fishing industry in Maine caught more than 100 million pounds of the crustaceans in 2021 valued at more than $725 million.
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Report by the Union of Concerned Scientists and the Sustainability Institute at UNH
New England states face a range of climate impacts. How are they building climate resilience?
Written by Summer Sustainability Fellows at the Unive...
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