Regional Food Systems

Join the Maine food convergence for a six part webinar series. Created in direct response to the priority topics identified by member of the local foo... Learn More

"During Maple Weekend, U.S. Department of Agriculture Rural Development Vermont and New Hampshire State Director Patrick Suprunowicz announced that tw... Learn More

"The Free Seeds for Education Program provides seeds that can be used in educational gardens for teaching and learning. Free Seeds Program Submissi... Learn More

"This publication provides a comprehensive guide for starting and sustaining a market garden, focusing on small- to mid-scale commercial production of... Learn More

"New Hampshire legislators are one step closer to loosening regulations on the state’s meat industry. House Bill 396, which would permit the in-sta... Learn More

"A proposal to deregulate New Hampshire’s meat market could defy federal food safety laws and carry risks for farmers and consumers, lawmakers acknowl... Learn More

"Use this handy guide to support the free flow of nourishment in your neighborhood. The Kearsarge Food Hub has been operating a Community FREEdge -... Learn More

"The Grafton County Farm, the last remaining county dairy farm in New Hampshire, has a long history of adapting and improving its operation. Establish... Learn More

The Food Systems Lab at the University of New Hampshire, led by Dr. Analena Bruce in the Department of Agriculture, Nutrition, and Food Systems (Colle... Learn More

"Food as Medicine gives people access to healthy food to prevent or cure disease. These programs are growing across the country, and they present a re... Learn More