Regional Food Systems

November 19-20
The seasons are changing - morning frost, crisp air, and exposed branches - which means the Farm to Plate Gathering is fast approaching! Join on Novem... Learn More
Award announcement via Henry P. Kendall Foundation
The 2026 New England Food Vision Prize celebrates 23 winning projects that strengthen the connection between students, schools, and New England’s regi... Learn More
Free Harvest Assistance to Farm Families Facing an Unexpected Crisis
Are you—or do you know—a farmer experiencing an injury, illness, or natural disaster? Farm Rescue provides free harvest assistance to farm families fa... Learn More
$200 for a Zoom interview with University of Vermont
The University of Vermont is conducting a research study about farmer wellbeing and farm viability of farmers (including farm workers) who no longer f... Learn More
Presented by NOFA-NH
This 28-page magazine showcases the vibrant, resilient organic farms and food producers of the Granite State, brimming with useful information about c... Learn More
Resource via Weekly Market Bulletin
"During Maple Weekend, U.S. Department of Agriculture Rural Development Vermont and New Hampshire State Director Patrick Suprunowicz announced that tw... Learn More
Resource via UNH Extension
"The Free Seeds for Education Program provides seeds that can be used in educational gardens for teaching and learning. Free Seeds Program Submissi... Learn More
Resource via NCAT
"This publication provides a comprehensive guide for starting and sustaining a market garden, focusing on small- to mid-scale commercial production of... Learn More
Article via New Hampshire Bulletin
"New Hampshire legislators are one step closer to loosening regulations on the state’s meat industry. House Bill 396, which would permit the in-sta... Learn More
Resource via Kearsarge Food Hub
"Use this handy guide to support the free flow of nourishment in your neighborhood. The Kearsarge Food Hub has been operating a Community FREEdge -... Learn More