Regional Food Systems

Cornell’s Center for Regional Economic Advancement has opened the application period for the next Dairy Runway cohort, funded through the Northeast Da... Learn More

The prospective board member application is attached. Candidates must submit their application by September 8, 2026, after which time all applications... Learn More

The University of Vermont is conducting a research study about farmer wellbeing and farm viability of farmers (including farm workers) who no longer f... Learn More

This 28-page magazine showcases the vibrant, resilient organic farms and food producers of the Granite State, brimming with useful information about c... Learn More

The Women, Infants and Children (WIC) Farmers Market Nutrition Program (FMNP) is excited to be entering pilot year two this summer! WIC FMNP will ... Learn More

"During Maple Weekend, U.S. Department of Agriculture Rural Development Vermont and New Hampshire State Director Patrick Suprunowicz announced that tw... Learn More

"The Free Seeds for Education Program provides seeds that can be used in educational gardens for teaching and learning. Free Seeds Program Submissi... Learn More

"This publication provides a comprehensive guide for starting and sustaining a market garden, focusing on small- to mid-scale commercial production of... Learn More

"New Hampshire legislators are one step closer to loosening regulations on the state’s meat industry. House Bill 396, which would permit the in-sta... Learn More

"Use this handy guide to support the free flow of nourishment in your neighborhood. The Kearsarge Food Hub has been operating a Community FREEdge -... Learn More