Support Local Food Businesses
January 29-July 30
The mission of the Tri-State Dairy Team is to unite Maine, New Hampshire, and Vermont in advancing dairy management through collaborative educational ...
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Resource via the NH Department of Agriculture, Markets, and Food
Farm Financial Analysis Services (FFAS) offers guided review and instruction for farm owner-operators on financial reporting, economic analysis, and b...
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Resource via NCAT
Agritourism, the blending of agriculture and tourism, helps consumers reconnect with the source of their food and learn to appreciate agriculture more...
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Resource via the Healthy Food Policy Project & the Center for Agriculture and Food Systems at the Vermont Law and Graduate School
A new guide from the Healthy Food Policy Project at the Vermont Law and Graduate School's Center for Agriculture and Food Systems explores options for...
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Tackling a big project is always easier with an experienced partner. Whether you’re a farmer seeking assistance in creating a whole farm conservation ...
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Article via the New Hampshire Bulletin
The university said the program will allow it to expand its global reach, while also helping to address food availability and sustainability.
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Article via The Concord Monitor
Earlier this month, the food bank lost nearly $1 million in funding from the U.S. Department of Agriculture’s Local Food Purchase Assistance Cooperati...
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Farm Lease opportunity available for the 2025 season.6+ acre high bush blueberry farm located in Southern NH. Well maintained. In business for 50+ ye...
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Jess Shapiro, a UNH student, is asking for input for a survey to understand local farmer’s perceptions and management of soil microbes, carbon, and nu...
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