Respond & Adapt to Climate Change
Part of NH Food Alliance's 2022-2023 Network Cafe Series
On February 3, 2023, the NH Food Alliance (NHFA) hosted "Wasting Less Food in New Hampshire," part of their 2022-2023 Network Cafe Series.
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Blog post via Littleton Food Co-op
Blog post about reducing food waste at home from Littleton Food Co-op.
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Hosted by NOFA-NH and Seacoast Permaculture
NOFA-NH and Seacoast Permaculture present a panel discussion with Q&A that will addresses issues with current carbon markets programs and the challeng...
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Resources via 2022–23 Northeast Farm to School Institute
As part of the 2022–23 Northeast Farm to School Institute, SubjectToClimate, Food Connects, and the Shelburne Farms Institute for Sustainable Schools ...
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Resource via Cornell University
Cornell University scientists published research on ancient cereal grain mixes and their potential to adapt in real time to climate change.
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Climavores is a show about eating on a changing planet. Each week, journalists Tamar Haspel and Mike Grunwald explore the complicated, confusing, and ...
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Research via Penn State
Researchers at Pennsylvania State University explored the soil health implications of strategic tillage as part of an integrated weed management strat...
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Resource via the Union of Concerned Scientists
Learn more about what the Farm Bill is and how you can be involved in shaping it in this webinar from our Food & Environment team.
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Part of NH Food Alliance's 2022-2023 Network Cafe Series
On January 6, 2023, the NH Food Alliance (NHFA) hosted "Where Global Climate meets Local Food," part of their 2022-2023 Network Cafe Series.
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