Respond & Adapt to Climate Change

For my three-week newsletter “Cooked: the search for sustainable eats,” I spent six months talking to anyone who could help me understand how our food... Learn More

Solar Sheep— an example of multifunctional land use via ATTRA Learn More

A study released by the University of Sydney revealed that 19% of the global food system’s greenhouse-gas emissions result from food transport. Learn More

NCAT has launched its Regenerator’s Atlas of America, an interactive storytelling map connecting farmers, ranchers, and land managers who are taking s... Learn More

UNH Research: Forest to Pasture - Keeping Trees Could Reduce Climate Consequences Learn More

New Hampshire’s 2021 climate assessment, released Wednesday, paints a grim picture of the state’s future, unless greenhouse gas emissions are reduced. Learn More

A new $375 million federal grant program is intended to help the state purchase recycling infrastructure and fund outreach and educational programs to... Learn More

The project by Boston-based American Ag Energy aims to supply local grocery stores with produce as early as next spring, using two 10-acre greenhouses... Learn More

Cheshire County Conservation District's virtual presentation and round table discussion on soil steaming! Learn how other farmers are utilizing soil s... Learn More

The climate-friendly campaign is a project of Vermont Organic Farmers and Vital Communities, with funding from the Vermont Agency of Agriculture Speci... Learn More