Grow the Movement of Local Eaters

Press release via NHDES
The New Hampshire Department of Environmental Services (NHDES) recently adopted revised rules for facilities that manage and compost food waste. Learn More
Toolkit via USDA Food and Nutrition Services
Let’s Make a Snack! Child and Adult Care Food Program (CACFP) Snack Menu Planner for Children 3 Through 18 Years of Age Learn More
A project led by the USDA Agricultural Marketing Service
the Local and Regional Food System (LRFS) Recovery and Resilience project asks as the team reflects upon and examines the lessons, impacts, and succes... Learn More
A reducing waste campaign with Littleton Food Coop
Start by filling out a Slash Your Trash Pledge Card, and commit to at least one of the actions listed Learn More
Each recipe has seasonal ingredients in bold that you can pick up at Sweet Beet Market. Find an ingredient spotlight at the end of the guide. Learn More
Composting and Food Waste Reduction (CFWR) cooperative agreements assist local and municipal governments with projects that develop and test strategie... Learn More
Article from the Environmental Mediation Center
Many people are generations removed form growing food for a living. They haven't had a farmer in their family in decades and don't understand some of ... Learn More
Supporting the heart with seasonally inspired meals. Brought to you by the Kearsarge Food Hub | In collaboration with Jennifer Silvia Nutrition. Learn More
Read more via the NH Farm Bureau
Have you seen the March/April 2022 edition of The Communicator yet? If not, heres your chance. View the online version of The Communicator to find: Learn More
Resource via ChangeLab Solutions
Growing food on public property – from vacant fields, to schoolyards, parks, utility rights-of-way,  and even the rooftops of public buildings – can y... Learn More