Support Local Food Businesses
Resource via NCAT ATTRA
The National Center for Appropriate Technology’s multiyear, ongoing Small-scale Intensive Farm Training (SIFT) program involves education, outreach, r...
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Article via the Department of Agriculture, Markets and Food's Weekly Market Bulletin
When it comes to crop rotations, complexity is key to boosting levels of nitrogen—a soil nutrient that is critical to crop production. However, new re...
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Wolfe’s Neck Center is a public resource committed to a more vibrant future for farming and food.
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Article via Ink Link
Applications are now available for the reopening of the Local Restaurant Infrastructure Investment Program, according to the Department of Business an...
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Join for Plaid Friday, Small Business Saturday, and more!
American Independent Business Alliance (AMIBA) invites partners to promote this year’s Shop Indie Local campaign — a celebration of locally owned busi...
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via the Wallace Center for Food System Leadership Network
The purpose of this survey is to better understand the market channel that connects small-to mid-size local food producers and the food assistance/hun...
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The Agricultural Viability Alliance is looking for more food and farm businesses to support with business and technical assistance.
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A Farmer and Food Hub’s Guide to Increasing the Average Order Value of Online Sales
LFM’s Free Guide “Increasing Average Order Value” is full of proven tips & tricks, and expert advice from real food hub managers, this guide will help...
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Blog post via Monadnock Farm & Community Coalition
Tom Hasselman and his fiancé, Sarah Sinclair, purchased Iron Kettle Farm from Tom's parents who were ready to retire after years of farming.
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Mt. Washington Valley Eaters and Growers (MWVEG) are in search of support for steering the organization.
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