Support Local Food Businesses

When it comes to crop rotations, complexity is key to boosting levels of nitrogen—a soil nutrient that is critical to crop production. However, new re... Learn More

Wolfe’s Neck Center is a public resource committed to a more vibrant future for farming and food. Learn More

After years of setbacks, New England Superior Oyster is operating full-speed ahead, farming and harvesting large oysters on the banks of the Bellamy R... Learn More

Hearing from constituents about this issue, Commissioner Jasper worked with industry leaders on a concept for a grant program that could help alleviat... Learn More

Megan Lafaso Hercher and her husband, Will, weren’t anticipating what was in store for them when they moved to the Monadnock Region to reopen a conven... Learn More

City businessman Packy Campbell is looking to bring a blueberry and solar farm to the city, saying it would benefit the Rochester School District. Learn More

Standard Operating Procedures (SOPs) can help small farms increase profits by streamlining training of new employees and increasing consistency among ... Learn More

Read the new issue of Organic Voice (Issue 7. November 2022) Learn More

New Hampshire has been awarded a $388,080 grant from the U.S. Department of Agriculture to fund research and promotion of maple syrup Learn More

The National Center for Appropriate Technology’s multiyear, ongoing Small-scale Intensive Farm Training (SIFT) program involves education, outreach, r... Learn More