Market Manager job opening at Kearsarge Food Hub

The Market Manager is responsible for the day-to-day implementation of the market program’s annual plan and budget. 

Their primary duties involve: overseeing the day-to-day operations of the market, inventory management, maintaining communications with vendors, customers, staff, and supervisors; record-keeping and reporting; leadership and personnel management, and customer service. The ideal candidate is passionate about food system work and able to work well both independently and with others in a fast-paced environment.

Learn more and apply here