2026: The NH Organic Farm & Food Guide
This 28-page magazine showcases the vibrant, resilient organic farms and food producers of the Granite State, brimming with useful information about certified organic and transitioning to organic farms in every county, tasty recipes, helpful maps, an interactive coloring page, and more. We hope you love it as much as we do!
The 2026 Guide was paid for, in part, by the USDA Transition to Organic Partnership Program (TOPP), and by generous community partners, including: The Fertrell Company, Hanover Co-op Food Stores, Monadnock Food Co-op, Walden Mutual Bank, Osbourne Farm & Garden Centers, Littleton Food Co-op, Seacoast Eat Local, NH Farm Bureau Federation, Belletetes, Brookfield Farm, Country 3 Corners, and Spaulding Industrial Complex.
To read more, request free copies of the guide, or to view online: click here.
