Join AgriForaging Compliance Services for a 2 day, hands-on HACCP Training Course

Concord, NH March 12th-13th

This course teaches practical food safety skills that real world producers use every day. It is certified by the International HACCP Alliance and meets the USDA FSIS training requirements for writing and revisiting Hazard Analysis Critical Control Point plans. We also cover the basics of how HACCP fits with FSMA food safety thinking, so you leave with context and confidence.

Learn more and register here