From Landscape to Foodscape Series at Remick Country Doctor Museum & Farm
This new gardening series includes walkabout presentations, lectures, indoor and outdoor demonstrations, and workshops aimed at creating resiliency against rising prices at the supermarket, as well as providing healthful, nutritious fruits and vegetables from your backyard, front lawn, deck...
The series follows the natural progression of gardening from ground and planter prep to plant selection, then on to food preservation and pantry stocking for winter. Sessions take place on one Saturday per month, April to October. Upcoming sessions are listed below. Learn more and register here
July 19: Safety Workshop: Jams, Jellies & Marmalades
August 16: Safety Workshop: Pickles, Chutneys & Relishes
September 20: Pantry Prep & Storing the Harvest
October 18: Cooking from Your Pantry
