
NH Food Alliance is a statewide network that engages and connects people dedicated to growing a thriving, fair, and sustainable local food system in the Granite State.

Network Café Series
Monthly food system conversations
inspiring collaborations and turning
talk into action
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Let's Talk Policy
Prep for the upcoming legislative session
with New Hampshire’s most
well-informed food policy minds
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On the Line
Join the fishermen and women of the
New England Young Fishermen's Alliance
for a storytelling event
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In response to both extreme weather events (late freeze and flooding) in Summer 2023, various agricultural support organizations across New Hampshire ...
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Press Release via Moulton Farm
When eight year old John Moulton started growing pumpkins and selling them from the back of his grandfather’s farm truck, he had no idea it was a hint...
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Blog Post via Edgewater Farm
Pooh Sprague, owner of Edgewater Farm, wrote a blog post about this growing season's struggles and successes.
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Press Release via Co-op Food Stores
This week, Congresswoman Annie Kuster (NH-02) met with Hanover Co-op Food Stores and agriculture representatives to tour the cooperative's Lebanon loc...
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Blog post by Sarah Waring, USDA RD via Cheshire County Conservation District
Rural Development (RD) is not as well-known as some of the other USDA agencies, but we are the one that provides community- and economic-development s...
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Blog Post via NH Department of Agriculture, Markets and Food
The 10 New Hampshire Conservation Districts announce nearly $300,000 in grants to thirty-seven awardees for the 2023 NH Conservation Districts Climate...
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The New Hampshire Food Bank has been awarded the state contract for implementing the NH SNAP Outreach Plan. The Supplemental Nutrition Assistance Prog...
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This page houses the various positions currently open at Food Connects, a food hub based in Brattleboro, VT and Keene, NH.
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Report shows New Hampshire can play a key role in making New England’s food system stronger, more self-reliant
A new report puts forth a regional goal of producing and consuming 30% of New England’s food needs in the region by 2030. Commissioned by the New Engl...
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Story via the NH Department of Agriculture, Markets and Food
Grant agreements for the NH Department of Agriculture, Markets & Food’s Meat Processing Infrastructure Program (MPIP) were approved at the May 3rd Gov...
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