Recommendations

Recommendation Type of Action Brief Topic Status
Launch a student program to provide marketing support for food producers
Launch a program at the University of New Hampshire that leverages student energy and existing programs (e.g., Voice Z Digital) to provide marketing…
Program creation, support, or expansion Direct-to-Consumer & Consumer Education Not Started
Increase UNH Extension capacity to help producers enhance their marketing strategies
Increase capacity for direct technical assistance at UNH Extension to help producers enhance their digital presence and adapt to evolving consumer…
Program creation, support, or expansion Direct-to-Consumer & Consumer Education Not Started
Establish a coordinated statewide local food promotion program
Establish a coordinated statewide promotion program through an expansion of the work and infrastructure of NH Eats Local Month. This will include:…
Program creation, support, or expansion, Coordination/Network development or support, Investment/Funding, Research/Study Direct-to-Consumer & Consumer Education In Progress
Educate land preservation committees on agricultural land use and preservation practices
Develop resources and training that educate land preservation committees on good agricultural land use practices and the benefit of using agriculture…
Resource/tool creation, support or expansion Fruits & Vegetables Not Started
Develop a Successful Models Portfolio of economically viable food production models
Develop a Successful Models Portfolio that examines what models are working in New Hampshire for economically viable food production, what enables…
Resource/tool creation, support or expansion, Research/Study Fruits & Vegetables Not Started
Increase support and UNH Extension capacity from the University of New Hampshire
Two specific areas of support for farmers from the university are: Reinstating the Fruit and Vegetable Extension State Specialist position at UNH…
Program creation, support, or expansion, Investment/Funding Fruits & Vegetables Not Started
Conduct multi-area research to extend the growing season and increase resilience against weather events
Research crops, varieties, practices, and technologies for both season extension and increased resilience against weather related events, including…
Goals & Tags: Researchers
Research/Study Fruits & Vegetables Not Started
Decrease barriers to hiring on-farm help
Reducing barriers to hiring on-farm help could be achieved in the following ways: Collaborate with local governments to support zoning changes to…
Program creation, support, or expansion, Policy/Regulation Fruits & Vegetables Not Started
Create an agritourism-focused university position to serve both current and future operators
Fund and hire one full-time equivalent (FTE) agritourism-focused teaching and research position. This could be a joint appointment within the…
Program creation, support, or expansion, Investment/Funding Agritourism Not Started
Increase the marketing of agritourism to locals
Resident patronage of agritourism helps businesses position themselves as community assets, improving resilience to seasonal visitation fluctuations…
Resource/tool creation, support or expansion, Program creation, support, or expansion Agritourism Not Started
Encourage knowledge sharing amongst agritourism operators
Support experience-based knowledge sharing and documentation through online and in-person forums for agritourism operators, leveraging the notion…
Coordination/Network development or support Agritourism Not Started
Clarify state and local laws, ordinances, and definitions
Many New Hampshire agritourism operators and prospective operators have expressed that laws and guidelines could be more clearly articulated (for…
Resource/tool creation, support or expansion, Policy/Regulation Agritourism Not Started
Increase support for business planning and evaluation of agritourism activities
Organizations, such as the NH Farm Bureau, UNH Extension, and the Small Business Development Center, can work to expand business assistance resources…
Program creation, support, or expansion, Research/Study Agritourism Not Started
Legalize cannabis, with a focus on cannabis-infused beverages
Legalizing cannabis would open up a multi-billion dollar market opportunity to New Hampshire farmers and beverage producers, with intentional…
Policy/Regulation Craft Beverages Not Started
Allow all craft beverage producers to sell through NH State Liquor Stores
Increase market access for New Hampshire craft beverages by allowing all small “NH Grown and Crafted” beverage producers (not just wine and liquor)…
Policy/Regulation Craft Beverages Not Started
Highlight “NH Grown and Crafted” beverage producers to drive tourism
Drive tourism with a “Live Free” campaign to attract “adventurers” visiting our state by highlighting “NH Grown and Crafted” beverage producers, the…
Program creation, support, or expansion Craft Beverages Not Started
Fund research to define New Hampshire’s craft beverage terroir
Fund research to understand and analyze the unique flavor profiles of ingredients used in New Hampshire grown craft beverages, such as grapes, hops,…
Investment/Funding, Research/Study Craft Beverages Not Started
Develop a clear labeling program for New Hampshire craft beverages
The labelling program should offer both a “NH Crafted” signifier and a “NH Grown and Crafted” signifier for those growing or sourcing a minimum…
Program creation, support, or expansion, Policy/Regulation Craft Beverages Not Started
Fund research to collect the “real data” as the local seafood industry sees it
Fund industry-supported research to reconcile the data sets collected by the National Oceanic and Atmospheric Administration (NOAA) and other federal…
Investment/Funding, Research/Study Seafood Not Started
Launch and fund a consumer marketing initiative for local seafood
Launch, and fund, if needed, a consumer marketing initiative for New Hampshire seafood to inspire consumer demand for local seafood and increase…
Program creation, support, or expansion, Investment/Funding Seafood Not Started