Not Started

Recommendation Status Brief Topic Type of Action
Increase market access and local sourcing in the value-added product industry
The NH Food Alliance to facilitate discussions with grocers, distributors, and food hubs to increase and streamline distribution logistics and market…
Not Started Value-Added Processing & Co-Manufacturing Coordination/Network development or support
Add UNH Extension personnel to provide training for cost-benefit financial analysis of value-added production
Add personnel at UNH Extension to increase capacity in providing programming and training specific to the cost- benefit financial analysis of value-…
Not Started Value-Added Processing & Co-Manufacturing Program creation, support, or expansion, Coordination/Network development or support
Overhaul the regulatory oversight of the New Hampshire food and beverage industry
A significant, collaborative, and evaluation-based overhaul of food and beverage regulatory oversight is recommended, including: Evaluating the…
Not Started Value-Added Processing & Co-Manufacturing Policy/Regulation
Develop a coordinated pipeline for beginning farmers that deepens existing agricultural training opportunities and communities
Those include UNH Extension’s New Farmer School, the Transition to Organic Partnership Program offered by NOFA-NH, and the Hannah Grimes Center’s…
Not Started Supporting Future & Beginning Farmers Program creation, support, or expansion, Coordination/Network development or support
Transition existing county and town farmland into beginning farmer incubator sites
Expand affordable land leasing programs and explore the potential of programs that transition existing county and town farmland into beginning farmer…
Not Started Supporting Future & Beginning Farmers Program creation, support, or expansion
Support land transition for new and beginning farmers with tax relief or other incentive programs
Incentivize retention of land currently in farm use through tax relief or programs designed to support land transition to new and beginning farmers.
Not Started Supporting Future & Beginning Farmers Program creation, support, or expansion, Policy/Regulation
Increase funding for sustainable and organic agriculture research
Particularly increase research that prioritizes collaborative on-farm trials and research with farmers and is focused on practical applicability,…
Not Started Production Techniques for Sustainable Ecosystems Investment/Funding, Research/Study
Develop markets for organic and sustainable farmers and food businesses
Develop these markets by creating economic and regulatory incentives and marketing campaigns, including: Offering a tax credit for retailers who…
Not Started Production Techniques for Sustainable Ecosystems Program creation, support, or expansion, Policy/Regulation
Invest $2 million to subsidize the cost of testing soil samples
Funding the subsidization of soil testing could include microbial residue and PFAS and expand the testing capability of the University of New…
Not Started Production Techniques for Sustainable Ecosystems Program creation, support, or expansion, Investment/Funding
Allocate $5 million annually to grants for farmers using or transitioning to sustainable practices
Allocate $5 million annually, including seeking matching private investments, to a state-funded grant program that provides up to $250,000 to farmers…
Not Started Production Techniques for Sustainable Ecosystems Program creation, support, or expansion, Investment/Funding