(goal) Local Food Economy
| Recommendation | Status | Brief Topic | Type of Action |
|---|---|---|---|
| Fund research to define New Hampshire’s craft beverage terroir Fund research to understand and analyze the unique flavor profiles of ingredients used in New Hampshire grown craft beverages, such as grapes, hops,…
|
Not Started | Craft Beverages | Investment/Funding, Research/Study |
| Develop a clear labeling program for New Hampshire craft beverages The labelling program should offer both a “NH Crafted” signifier and a “NH Grown and Crafted” signifier for those growing or sourcing a minimum…
|
Not Started | Craft Beverages | Program creation, support, or expansion, Policy/Regulation |
| Launch and fund a consumer marketing initiative for local seafood Launch, and fund, if needed, a consumer marketing initiative for New Hampshire seafood to inspire consumer demand for local seafood and increase…
|
Not Started | Seafood | Program creation, support, or expansion, Investment/Funding |
| Establish a tier-based pricing system for milk Establish a tier-based pricing system based on farm size, like Maine. All farms start the year at the same price point and graduate to a lower price…
|
Not Started | Dairy | Program creation, support, or expansion |
