Resource via Sustainable Agriculture Research and Education
Sustainable Agriculture Research & Education (SARE) released a new bulletin, Scaling Up Your Vegetable Farm for Wholesale Markets, that provides a var...
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Article via NHPR
The lobster fishing industry in Maine caught more than 100 million pounds of the crustaceans in 2021 valued at more than $725 million.
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Recording and resources available!
National and state-level experts in agricultural policy came together for a one hour event discussing federal and state bills working to build a susta...
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Report by the Union of Concerned Scientists and the Sustainability Institute at UNH
New England states face a range of climate impacts. How are they building climate resilience?
Written by Summer Sustainability Fellows at the Unive...
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After their event "Clean Energy and Climate Action in 2023–A New Hampshire and National Perspective," League of Conservation Voters invites you to st...
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Recording available!
Sixty-six audience members joined us for the "2022 Stories from the Field: Celebrating our Local Food System in Words" online on a chilly December 1st...
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Video via VisitNH
How I Live Free: Kearsarge Food HubWatch VisitNH's video featuring the Kearsarge Food Hub!
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Part of NH Food Alliance's 2022-2023 Network Cafe Series
On December 2, 2022, the NH Food Alliance (NHFA) hosted "Working Waterfronts as part of a resilient New Hampshire Food System," part of its 2022-2023 ...
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Article via Conway Daily Sun
New Hampshire Food Bank’s Mobile Food Pantry and about two dozen volunteers from the Lions Club, Bank of New Hampshire and Citizens Bank delivered rou...
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Blog post via Vital Communities
Kate McNamee of Clover Meadow Farm graciously walked me around her flower beds in the rain as we chatted about her experience working with the Agricul...
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