Article via USDA Food and Nutrition Service
Washington, April 18, 2023 - The Department of Agriculture’s Food and Nutrition Service is announcing a series of grant opportunities funded by the Am...
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Toolkit via National Family Farm Coalition
NFFC staff and members see the Farm Bill as a prime opportunity to fundamentally transform our food and farm system into one that supports family farm...
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Article via USDA
AMES, Iowa, April 6 – Agriculture Secretary Tom Vilsack announced today the U.S. Department of Agriculture (USDA) is investing $40 million this year f...
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Article via ATTRA
"American Farmland Trust, NCAT, and the U.S. Biochar Initiative have released Recommendations to Scale Up Sustainable Biochar Research and Commerciali...
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Article via New Hampshire Bulletin
New Hampshire lawmakers are considering expanding the free and reduced-price meal program in public schools to allow families with higher incomes to p...
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Article via USDA
"WASHINGTON, March 31, 2023 -- U.S. Department of Agriculture (USDA) Secretary Tom Vilsack today announced that USDA is accepting applications startin...
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A new joint state initiative helps farmers in Maine and New Hampshire improve food safety on their farms. Called Jumpstart to Farm Food Safety with E...
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Article via New Hampshire Bulletin
For families making up to 185 percent of the federal poverty level, New Hampshire public schools offer free or reduced-price lunches, a federal progra...
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Article via New Hampshire Bulletin
The New Hampshire Department of Environmental Services projects that if Granite Staters keep trashing their waste at the same rate, without changes to...
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Article via Weekly Market Bulletin
UNH CREAM program offers dairy management training — and so much more!
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