The Black Farmer Fund (BFF) just launched the Black Farmers Thriving series. It shares the stories of Black business owners that are a part of the Pil...
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Blog post via Vital Communities
Across the Upper Valley, farmers are implementing climate-friendly, sustainable practices that improve the health of the soil, bolster their farms aga...
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Podcast via NCAT's Voices from the Field
In this episode of Voices from the Field, NCAT Agriculture Specialists Nina Prater and Lee Rinehart compare the “feed the world” narrative to another ...
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Archway Farm’s Mark Florenz on the business and pleasure of life as a New Hampshire pork farmer
Mark Florenz established Archway Farm with a vision to work while still spending time with his two sons. This was back in 2014. Today, Mark provides p...
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Recording available via the Wallace Center
The Food Systems Leadership Network is hosted a virtual learning session featuring the Syracuse-Onondaga Food Systems Alliance (SOFSA): Collective Way...
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Highwater Farm’s Liz and Rachel Freierman on farming, food, and social justice in the New Hampshire food system
Liz and Rachel Freierman gained farm experience driving draft horses and wrestling lambs. They shaped their values through connecting with a variety o...
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Access NOFA-NH's guide, “Keeping NH’s Dairy Heritage Beautiful, Delicious & Strong,” and learn how to support the vibrant organic and local dairy farm...
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Article via NH Business Review
In a report to the NH Association of Realtors last year, Richard England, emeritus professor of economics and natural resources at the University of N...
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Article via Foster's Daily Democrat
Online map shows where to buy fresh eggs in the Seacoast. Exeter resident Kris Doane created an online fresh egg finder that anyone can access using G...
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