Growing New Hampshire's
Food, Economy, & Community
Food, Economy, & Community
NH Food Alliance is a statewide network that engages and connects people dedicated to growing a thriving, fair, and sustainable local food system in the Granite State.
2025 NH Food and Agriculture Strategic Plan
Implementing the Strategic Plan will take leadership, collaboration, initiative, and vision. Here’s how we’re going to do it.
Get Involved
Farm to Aisle, Farm to Table
This fall, the NH Food Alliance is hosting an event series for leaders in the grocery and restaurant industries.
Register here
25-26 Network Café Series
Join us on the first Friday of each month, September through April, to learn about and discuss the critical issues facing our food system right now.
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Episode 267 of the ATTRA Sustainable Agriculture Podcast
The National Center for Appropriate Technology has released a new study detailing the economic impact of farmers markets in Montana, and it has launch...
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How Do We Build a Climate Resilient Food System in New Hampshire?
On September 2, the NH Food Alliance (NHFA) hosted "Six Ways to Build a Climate Resilient Food System," to kickoff its 2022-2023 Network Cafe Series.
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Article via the New Hampshire Bulletin
"How to apply for school lunch assistance in New Hampshire" article via New Hampshire Bulletin
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Article via the New Hampshire Bulletin
"A new Abenaki garden, and a new era for Abenaki people" Article via the New Hampshire Bulletin
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Read the Fall 2022 issue!
603 Diversity’s mission is to share the exciting accomplishments and cultural contributions of the state’s diverse communities, as well as the challen...
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How Fresh Start Farms helps new Americans blossom by nurturing their farming roots.
Fresh Start Farms is a Manchester-based program of the Organization for Refugee and Immigrant Success (ORIS). Since 2008, Fresh Start Farms has assist...
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July 2022 Update: New England Feeding New England: Cultivating A Reliable Food Supply Project
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New Hampshire’s only all women-owned brewery on brewing a sustainable beer industry, one pint at a time
From homebrewing, to selling brews out of a warehouse, to opening a 12-acre working farm, brewery, and restaurant, Nicole Carrier and Annette Lee have...
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Stay up to date with the most recently published research!
The NH Agricultural Experiment Station scientists are constantly working to identify and answer questions for which answers do not yet exist.
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