NH Food Alliance is a statewide network that engages and connects people dedicated to growing a thriving, fair, and sustainable local food system in the Granite State.
NH Food & Agriculture Strategic Plan
Become a Participating Partner. Join a Workgroup. Help move forward the Strategic Plan!
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Register for the Gathering
Registration for the 2026 NH Food System Statewide Gathering is open! Secure your spot by March 31!
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25-26 Network Café Series
Join us on the first Friday of each month, September through April, to learn about and discuss the critical issues facing our food system right now.
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A reducing waste campaign with Littleton Food Coop
Start by filling out a Slash Your Trash Pledge Card, and commit to at least one of the actions listed
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Blog post via The Sustainability Institute blog
UNH students Gabrielle Sott ‘22, International Business & Economics with Sustainability dual major and Briella Hirsch ‘22, Business Management and Sus...
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UNH Extension in conjunction with UMaine called Jumpstart to Farm Food Safety. Participants in Jumpstart will work on their farm food safety plan with...
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Article from the Environmental Mediation Center
Many people are generations removed form growing food for a living. They haven't had a farmer in their family in decades and don't understand some of ...
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via the Farmers Market Coalition
The Anti-Racist Farmers Market Toolkit exists to help farmers market managers make progress toward becoming anti-racist managers of anti-racist market...
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Toolkit via earthday.org
Toolkit to teach students about the impacts of our food system helps them make more informed choices about their health and the planet’s health.
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Workshop recording via ATTRA-Sustainable Agriculture program
Dr. Allen Williams of Understanding Ag. LLC leads a virtual workshop exploring adaptive stewardship, regenerative grazing, and soil health. Dr. Willia...
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Article via American Farmland Trust
Agriculture solar energy is a necessary tool against climate change. AFT recognizes the challenge between deploying massive ground-mounted solar energ...
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Toolkit via USDA Food and Nutrition Services
Let’s Make a Snack! Child and Adult Care Food Program (CACFP) Snack Menu Planner for Children 3 Through 18 Years of Age
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