Strengthening & Supporting
New Hampshire's Local Food System
New Hampshire's Local Food System
NH Food Alliance is a statewide network that engages and connects people dedicated to growing a thriving, fair, and sustainable local food system in the Granite State.
NH Food & Agriculture Strategic Plan
Become a Participating Partner. Join a Workgroup. Help move forward the Strategic Plan!
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Join a Workgroup
Work with individuals, organizations, and businesses from across NH to turn the NH Food and Agriculture Strategic Plan into action
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Our Impact
The past year was a pivotal one for the NH Food Alliance— read our year in review to see what we've learned and where we're headed next.
Read here
An announcement via Red's Good Vibes
Red’s Good Vibes has announced they will be stationing one of their food trucks on the property at the Tri-City Emergency Warming Center to serve dinn...
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Blog post via Land for Good
Access to land remains a top challenge for all farmers. Group farmland access can solve some land access obstacles and offer multiple benefits. Many f...
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Article via Journal of Agriculture, Food Systems, and Community Development
National planning and health organizations agree that to achieve healthy and sustainable food systems, planners must balance goals across a spectrum o...
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Article via Keene Sentinel
The nonprofit received Thanksgiving donations from Picadilly Farm in Winchester, Chroma Technology in Bellows Falls, Summit Athletic Center in Keene, ...
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Resource via NCAT ATTRA
The National Center for Appropriate Technology’s multiyear, ongoing Small-scale Intensive Farm Training (SIFT) program involves education, outreach, r...
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Post via the NH Association of Conservation Commissions
The Kingston Conservation Commission in partnership with the Kingston Library and the Southeast Land Trust presented an informational program on conse...
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Blog post via the Farmers' Market Coalition
At the Farmers Market Coalition, we host a number of libraries stuffed with farmers market-specific resources to help you plan improvements to your ma...
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Article via NCAT
Standard Operating Procedures (SOPs) can help small farms increase profits by streamlining training of new employees and increasing consistency among ...
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Article via Foster's Daily Democrat
After years of setbacks, New England Superior Oyster is operating full-speed ahead, farming and harvesting large oysters on the banks of the Bellamy R...
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Article via the Keene Sentinel
The Community Kitchen in Keene is overseeing the collective, which consists of the Mechanic Street pantry, as well as: Joan’s Food Pantry in Chesterfi...
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